Humboldt Made Stories

Thomas Meager

Humboldt is already well-known for its pristine coastline and towering redwoods. Soon, it may also be known for top-notch wines.

Mary Keehn

Before making a world-renowned goat cheese, one often has to have goats. Cypress Grove Chevre founder Mary Keehn acquired her first goat the hard way: she had to catch it in the wild.

producer photo

Humboldt’s cool, maritime climate is just one of the secrets behind the rich, sumptuous flavors of our locally brewed beers. But the real secret is the passionate folks behind the brews.

Founders of Holly Yashi

Whimsical and vibrantly colored jewelry that’s made to last for generations - that’s the simple secret behind Holly Yashi, a classic Humboldt blending of art and business.

Clint Victorine

Lots of room to roam and a stress-free lifestyle—that’s part of what makes Humboldt a great place to live. It also makes it a great place to raise some of country’s best beef.

Greg Dale

With more than 100 miles of pristine coastline, it’s no wonder Humboldt produces some of West Coast’s best seafood.

Mike Jani

The timber industry is experiencing what you might call a rebirth – and here in Humboldt we’re right in the middle of it. Successful companies are working to meet the needs of environmentally conscious consumers.

producer photo

Spend some time in Humboldt and you’ll get to know a lot about redwoods, winter rains and cool summers full of fog. Turns out that all makes for a perfect place to grow flowers.

Los Bagels

Los Bagels, Humboldt's own multicultural bakery and café

Humboldt Bay Oysters
Part V: The Proposal

Newsletters

If you subscribe to Sample List, we will keep you up to date by sending newsletters.

That's Humboldt...

Home of 26 small wineries which, combined, are still just a third the size of an artisanal winery

Find us on Twitter, Facebook, Youtube, Vimeo, and Flickr

twitter facebook facebook vimeo flickr