Products & People of Humboldt

Greg Dale

With more than 100 miles of pristine coastline, it’s no wonder Humboldt produces some of West Coast’s best seafood.

Thomas Meager

Humboldt is already well-known for its pristine coastline and towering redwoods. Soon, it may also be known for top-notch wines.

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Humboldt’s cool, maritime climate is just one of the secrets behind the rich, sumptuous flavors of our locally brewed beers. But the real secret is the passionate folks behind the brews.

Clint Victorine

Lots of room to roam and a stress-free lifestyle—that’s part of what makes Humboldt a great place to live. It also makes it a great place to raise some of country’s best beef.

Mary Keehn

Before making a world-renowned goat cheese, one often has to have goats. Cypress Grove Chevre founder Mary Keehn acquired her first goat the hard way: she had to catch it in the wild.

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Spend some time in Humboldt and you’ll get to know a lot about redwoods, winter rains and cool summers full of fog. Turns out that all makes for a perfect place to grow flowers.

Founders of Holly Yashi

Whimsical and vibrantly colored jewelry that’s made to last for generations - that’s the simple secret behind Holly Yashi, a classic Humboldt blending of art and business.

Mike Jani

The timber industry is experiencing what you might call a rebirth – and here in Humboldt we’re right in the middle of it. Successful companies are working to meet the needs of environmentally conscious consumers.

Humboldt Grassfed Beef
Eel River Organic Beef
Sun Valley Floral Farms
Winnett Vineyard
Lost Coast Brewery
Cypress Grove Chevre
Moonstone Crossing
Humboldt Bay Oysters
Riverbend Cellars
Baroni Designs
Part V The Wedding

That's Humboldt...

Home of the smallest licensed bar in California (aboard the Madaket)

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