That’s Humboldt…
Where traffic is something that happens somewhere else

What do desert cities have to do with Humboldt?

It was a question that set me thinking when I learned the title of Redwood Curtain Theatre’s latest production, a multiple-award-winning play by John Robin Baitz that goes by the name of Other Desert Cities.  A brief scratching of the surface told me that the play’s title comes from a roadsign on InterState 10 in Southern California pointing visitors towards the Coachella Valley.

Other Desert Cities roadsign

A Very Humboldt Harvest Festival

WEATHER UPDATE FROM DELL'ARTE:

Due to the overwhelming chance of rain, Dell'Arte's Big Top circus tent will not be going up this year for Blue Lake Harvest Days.

Events scheduled to take place in the tent will now take place in Dell'Arte's Carlo Theatre at 131 H Street in Blue Lake. These include Chaplin in the Big Top, which will be at the same scheduled time of 8:30 p.m. on Friday, October 24, 2014, as well as the Barn Dance, which will be at the same scheduled time of 7:00 p.m. on Saturday, October 25, 2014.

All tours/artist booths at the Business Park on Saturday have been cancelled.

All other events, including ELEMENTAL and the Mad River Grange Harvest Celebration, will take place as scheduled in the designated locations.

Please click here for the updated Harvest Days Schedule

 


As a writer and editor-for-hire, I can work pretty much anywhere as long as I have an Internet connection. That means I'm lucky enough to choose where to live based on purely personal criteria – which enabled one of the best decisions I’ve ever made: to live in Humboldt County.

And as anyone who knows me, or has been following my musings here, is well aware, two of the things I have come to love most here are the arts (especially theatre arts) and the food. So it’s no big surprise that I’m excited about this weekend’s Blue Lake Harvest Days celebrations.

Blue Lake kids

Five Photos To Make Your Halloween a Little Sweeter

There are some universal truths about the season of goblins and ghouls that big candy companies don't want you to think about. The first is that the whole urban legend of razor blades in candy apples is just that--an urban legend. A myth with fewer than five substantiated cases to actually justify bans on "unwrapped" or handmade treats for trick-or-treaters. The second is that good chocolate--real chocolate--doesn't last long, and it shouldn't have to. Your average mass market candy bar is made months in advance of its sale date. How long do you think it's going to last in your little goblin's trick or treat bag? Not long at all. So why not go quality? Why not go with a local Humboldt Made company whose artisan chocolates are made to be eaten, not sit on a shelf? Why not go with Drakes Glen?

A Cornucopia of Cucumbers

With the imminent arrival of this week's rain (hooray!), it was time last weekend to pull the remaining cucumber and squash vines. Six acorn squash revealed themselves (of which more in another post - they keep!), along with a dozen English cucumbers and half-a-dozen lemon cucumbers. That's a lot to deal with for a vegetable that doesn't store well.

Fortunately, these cucumbers are surprisingly versatile - even for me, who's not a fan of pickled foods. So I came up with these two recipes, with which I toast the end of summer.

Boujie Baking Goes Big

We stopped by to talk to Cassie Forrington at Boujie Baking Company yesterday only to find out she had just finished an interview with Jodie Marynowski at JB Maryn Gift Concierge. JB Maryn is featuring Boujie in this month's spotlight gift crate. Rather than repeat Jodie's excellent interview, we're linking to it here. And below is a list of everything we love about Forrington's unique culinary venture. If it doesn't get your mouth watering and your finger's a tip-tapping away to find some Boujie, you must be made of stone.

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That's Humboldt...

Home of the longest stretch of undeveloped coastline in the continental United States