Locavore Popup is built on something simple: knowing where your food comes from and who’s behind it. Chef James Taylor has spent over 20 years in kitchens, and now he’s bringing that experience into a business rooted in local ingredients, real relationships, and food that reflects Humboldt.

In a region known for towering trees and rugged coastline, Aquilli Metzli is planting something just as enduring: a future of sovereignty, flavor, and community care. Red Corn Moon is rising—and with it, a vision of nourishment for all.

In the same way you choose to shop or dine local, consider where you keep your money. Big banks are the equivalent of big box stores—dollars often leave the area. With Redwood Capital Bank, every deposit helps strengthen Humboldt County by being reinvested through local loans and support.

Ashley Vellis, owner of Ashley’s Seafood in Humboldt Bay and a valued Humboldt Made Board of Directors member, is a true pillar of our community. As the wife of a commercial fisherman, Ashley has built a thriving direct-to-consumer seafood business that connects locals to the freshest catches while supporting her family and community. Recently, she shared her inspiring journey on the podcast Partners of Commercial Fishermen in an episode titled "Bootstrapping a direct-to-consumer fishing business to support her family and community." Ashley’s passion, resilience, and dedication continue to make a lasting impact in Humboldt County.

Discover 5 practical and creative New Year’s resolutions to help Humboldt County small businesses thrive in 2025. From elevating customer experiences to streamlining operations, these efficiency-focused tips are tailored to local entrepreneurs.

Change is in the air at Humboldt Made and it begins with new leadership and a renewed vision.

Your dollars staying in the county makes a profound impact on our local economy. Choose Humboldt when and where you can.